About Us

Description:

Classic and Imaginative Spanish Food Restaurant offering the best of the Mediterranean Spanish cuisine featuring deliciously composed “tapas” perfect for sharing, meats, fishes, paellas and more in an inside or outside warm and relaxed atmosphere. Both in the restaurant or bar area enjoy a wine, cava and beer list filled with specialty Spanish beverages.

 

How we started?

Kebo Restaurant started in 2013 when Ester, Jose, and their children, origination of Barcelona (Spain), started in a deli restaurant with four tables. After only one year, demand was too high so they transformed Kebo Deli into the Restaurant that exists now, with a hand picked of three top of the line Spanish Chefs. The restaurant also has three different areas: The main section, private section for parties or business meeting as well as an exterior section to relax and enjoy the Mediterranean Cuisine.

Como comenzó?

KeBo comenzó en el 2013, cuando José, Ester y sus hijos de Barcelona ( España ), iniciaron un pequeño Deli (KeBo Spanish Deli) con cuatro mesas, situado en Key Biscayne. Después de sólo un año (2014), la demanda fue tan alta que nos vimos obligados a expandirnos como KeBo Restaurant con capacidad para 70 comensales, con tres  cocineros españoles de alto rango. El restaurante cuenta con tres zonas de ambiente; comedor principal, sala privada para fiestas, reuniones de negocios o familiares, así como una terraza exterior para relajarse y disfrutar de nuestras tapas y cocina mediterránea.

Here is a picture of the owners, Jose Castellano & Ester Tarin

Imagen de los dueños, Jose Castellano & Ester Tarin

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